grilled ribeye with an espresso steak rub (from here), rosemary potato’s au gratin, garlic spinach and a tangueray ten and tonic..Saturday, October 17, 2009
Sunday dinner, a skull and buddha…
grilled ribeye with an espresso steak rub (from here), rosemary potato’s au gratin, garlic spinach and a tangueray ten and tonic..Saturday, October 10, 2009
Wednesday, October 7, 2009
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